Italian Recipes
Risotto al Prosciutto San Daniele

Risotto al Prosciutto San Daniele

Risotto with Prosciutto San Daniele

How to make the Risotto with Prosciutto San Daniele:

Prepare a white risotto with grated Parmigiano-Reggiano ®. When the mixture is creamy, spread the rice on a dish and cover it with the thin strips of Prosciutto San Daniele, then arrange the remaining 4 prosciutto slices in the center.

Recipe courtesy of The Italian Trade Commission.

Serves 4

Italian recipes summary

BREAD, PIZZA and FOCACCIA
SAUCES and DRESSINGS
Appetizers: VEGETABLES
Appetizers: UOVA and FRITTATA
Appetizers: MEAT and CHEESE
Appetizers: FISH
First Courses: SOUPS
First Courses: DRIED PASTA
First Courses: FRESH PASTA
First Courses: STUFFED FRESH PASTA
First Courses: RICE, POLENTA and GNOCCHI
Main Courses: BEEF and VEAL
Main Courses: PORK, LAMB and GOAT
Main Courses: POULTRY and GAME
Main Courses: FISH
Main Courses: SNAILS, FROGS, INNARDS and more
SALADS and SIDE ORDERS
DESSERTS
ICE CREAM